METHOD: Dice 450g of meat, poultry or seafood. Add 1 litre of water, 1 tbsp Hajiya’s Pepper Soup Mix, plus stock cubes and salt to taste. Mix and bring to boil. Cook for 30 minutes or until cooked to your liking. Serve with some bread, boiled potatoes or yam. Hajiya’s is shaped by a unique philosophy which supports high quality, good prices and good causes. See hajiyas.com/good